Grow Guide - Summer Savory

How To Start: For the best germination rate, start seeds indoors in late winter using a light, loamy mix of potting soil. Keep the soil moist, but not wet, and place it under grow lights or on a sunny windowsill.

Temperature: 12-29°C

Light: Summer savory does best with plenty of light. 12 to 14 hours per day are recommended for growing indoors using our Pianta grow light.

Watering & Care: Once the seedlings have several sets of true leaves, and after all danger of frost has passed, plant into containers or directly into the ground. Once plants begin to flower, pull up and dry by hanging upside down in a cool, airy location out of direct sunlight.

Fertiliser: None required

Pests: None

Height: 12-18 inches

Time Of Growth: 6 weeks after germination

How To Use: Once dry, crumble or grind into a powder and store in an airtight container. Or, you can freeze fresh leaves in a zip-top bag, rolling the bag from the bottom up to squeeze out excess air before sealing.

Is It Toxic To Pets? No

Nutritional Values:

for 100 g of product

Potassium: - 0 mg

Phosphorus: - 0 mg

Calcium: - 62 mg

Sodium: - 0 mg

Iron: - 0 mg